Restaurant guide · Fine dining
Py-r
Cuisine créative du Sud-Ouest in Toulouse: seasonal cooking shaped by regional produce and a strong sense of place.
In Toulouse, Py-r offers a seasonal introduction to Occitanie.
Cooking shaped by its surroundings
Pierre Lambinon’s contemporary Toulouse cooking follows the ingredient and the inspiration of the moment. Tasting menus bring together technique, seasonality and regional accents. It is a distinctive way to discover Occitanie, with attention to the season and the origin of ingredients. Menus change, so check the restaurant’s current information before booking.
A table to seek out
The restaurant’s character comes from its cooking as well as its setting. Toulouse is a natural starting point for exploring the landscapes and producers of the region. Confirm opening times and reservations directly with the restaurant.
At a glance
- Cuisine: Creative contemporary cuisine.
- 2026 Michelin Guide: 2 stars.
- City: Toulouse.
- Region: Occitanie.
Read more on the restaurant’s website and in the 2026 Michelin Guide.